garnish for asparagus spears with hollandaise sauce

You can cook Mike's EZ Baked Salmon & Asparagus W/ Hollandaise using 10 ingredients and 11 steps. Copyright 2005 Television Food Network, G.P. https://www.savingdessert.com/spring-asparagus-hollandaise-sauce https://eatsmarter.com/recipes/asparagus-with-hollandaise-sauce Information is not currently available for this nutrient. For extra presentation points, garnish the platter with orange wedges and parsley sprigs. if using tender asparagus spears (very thin and about 15-18cm long), cut 5cm (2 inches) below tips and keep separated. The recipe can be doubled without a problem. 1/4 teaspoon fresh lemon zest. Add butter. 5 asparagus spears. For the hollandaise we upped the ante a bit by roasting the lemon before squeeze into the sauce, giving a deeper, more mellow citrus flavor. © 2020 Discovery or its subsidiaries and affiliates. This recipe will give enough sauce for 4-6 portions. Blend in remaining blood orange juice, lemon juice and salt. Allrecipes is part of the Meredith Food Group. If the sauce is really thick blend in a teaspoon of lukewarm water to loosen it up. Sautéing asparagus : Add just enough olive oil to lightly coat the bottom of a sauté pan and turn to medium heat. Hollandaise Sauce: 2 egg yolks 1/8 teaspoon Dijon mustard 2 teaspoons lemon juice a dash of Tabasco 85g butter. Enjoy! A Classic Asparagus Upgrade! Open a jar of Le Mesurier Hollandaise Sauce and warm as per instructions. Taste the sauce and adjust the seasoning with additional lemon juice, salt and pepper. Cook, turning frequently for 5-6 minutes, until tender and striped with griddle marks. 5 asparagus spears. The sauce should be light and fluffy. Gently spoon an even layer of the hollandaise over the fish. Ahhhhhhhh hollandaise. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 2 eggs. For garnish: Panko breadcrumbs. Heat in a saucepan on medium heat, until melted. Top with grated cheese. With the blender running, gradually add the melted butter into the egg to make a smooth frothy sauce. 1 teaspoon lemon juice. Grind a generous amount of pepper over the top. Ingredients of Mike's EZ Baked Salmon & Asparagus W/ Hollandaise. Great Value Meals at Pedros Flame Grilled Chicken. 150g butter, cubed. 1/4 teaspoon fresh lemon zest. This is a classic sauce for early thin asparagus that I really enjoy. Place the asparagus spears in a large serving dish and pour over the desired amount of Hollandaise Sauce and season with salt and pepper to taste. Turn the heat off and keep warm hollandaise sauce over the saucepan of water, stirring occasionally. Baked salmon with herbs, orange juice, and brown rice. Let the spears sit in boiling water for only 15 to 30 seconds—transfer to paper towel, pat dry, and let cool. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Season with the salt and serve immediately or keep warm in a small heat-proof bowl set over hot (but not simmering) water until ready to serve. ... Wrap a slice of ham around 4 asparagus spears and place on a serving tray. Notes: CAUTION #1 When hollandaise is made in … You’ll be amazed at how a few simple ingredients turn asparagus into a really delicious vegetable side dish. Instructions Asparagus: Bring a very large pot of water to a boil. Bring a large pot of salted water to a boil and cook asparagus for 3 minutes. punches up asperagus, better flavor, Ham and Asparagus Bundles with Hollandaise Sauce, Congrats! ... Drizzle hollandaise sauce over the asparagus bundles and garnish with dill. In this baked asparagus side dish recipe, we smother tender-crisp asparagus spears with a creamy cheese sauce and top the casserole with crispy panko breadcrumbs. Whisk sauce mix and milk together in a saucepan over medium-low heat. 1 1/2 teaspoons freshly squeezed lemon juice, 4 tablespoons unsalted butter (1/2 stick). A talented gourmet cook, she delighted in serving great tasting food to family and friends. Meanwhile make the toast, spread with butter and remove crusts. Simply having a wonderful feast is easy with our Prime Rib Experience. ¼ cup ground dark roast coffee 1 teaspoon ground chili powder + 1/8 teaspoon for I haven’t made this yet but definitely will. Season with salt and pepper. Whisk sauce mix and milk together in a saucepan over medium-low heat. 1 (.9 ounce) package hollandaise sauce mix (such as Knorr®), 4 slices deli-style honey ham, sliced in half lengthwise. I add just a touch more seasoning when I plan to make the sauce for asparagus than I would for say poached eggs. For garnish: Panko breadcrumbs. To add a variation to the dish, wrap the asparagus in Parma ham and sear quickly on a hot surface Decorate with balsamic vinegar reduction. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Spread the spears in a single layer in a shallow roasting pan baking sheet, drizzle with olive oil, sprinkle with salt, and roll to coat thoroughly. 1 teaspoon unsalted butter. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 5 asparagus spears. Roasted Asparagus with easy blender Hollandaise Sauce is a quick and easy Keto, low carb side dish perfect for entertaining. Notes: CAUTION #1 When hollandaise is made in … oven until bacon is crisp and asparagus is tender, about 25 minutes. Garnish with a sprig of chervil and serve immediately Arrange the asparagus spears on a plate - add a knob of butter to them, and serve the little Hollandaise sauce in individual bowls for dipping. Hollandaise Sauce. 700g new potatoes (Annabelle or Gala) 8-12 slices of good quality cooked ham (optional) Fresh parsley (to garnish) First prepare your asparagus. Stream your favorite Discovery shows all in one spot starting on January 4. All rights reserved. for the mock hollandaise: 1 tablespoon unsalted butter. All rights reserved. Add the verveine and chill for 1 day. Asparagus (about 20-25 spears) 1 c. Grated cheese 3 or 4 Slices day old bread 1 Clove garlic, finely chopped Salt and pepper to taste Olive oil Arrange asparagus spears in shallow baking dish and drizzle lightly with olive oil. Asparagus bunch, washed, bottom 2 inches cut off, and spears cut in half 8 – 18 total toothpicks Cooking oil 1 ¼ cup chicken broth 3 sprigs fresh thyme Salt and pepper Hollandaise: 3 egg yolks 2 tsp lemon juice 1/2 tsp dry mustard Dash of hot sauce (optional) 1/2 cup melted butter 1/2 cup milk Strain the liquid and keep it in bottles in the fridge for about 1 week or freeze it. To serve 4 you will need 1kg of freshly steamed asparagus. Assembly: Pour Hollandaise Sauce over top of cooked Asparagus, garnish with lemon wedges and serve. And watch videos demonstrating recipe prep and cooking techniques. Featuring one of our most impressive centerpieces, the big, beefy & tender Bone-In Prime Rib Roast, this combo includes a full spread of gourmet favorites. Lightly toast the English Muffin halves When ready to grill, use tongs to place asparagus spears on a medium to medium-high grill. 30ml (2 tablespoons) lemon juice (or apple cider vinegar) pinch of salt. Place the asparagus spears in a large serving dish and pour over the desired amount of Hollandaise Sauce and season with salt and pepper to taste. You can add fresh violets and a lemon wedge if you wish. https://www.mygorgeousrecipes.com/best-oven-roasted-asparagus Toss the asparagus in the seasoned butter and line up 5 on each plate. Garnish with a sprinkle of paprika and sprig of dill. Set aside. The directions for making the hollandaise sauce are based on the particular brand mentioned. This simple blender hollandaise recipe with fresh herbs makes a luscious topping for steamed asparagus, but is also great with artichokes, fish and, of course, eggs Benedict. Add the classic pairing of steamed asparagus and hollandaise. Bring to a boil, … Learn how to make this classic winter warmer with recipes from around the world. Add poached egg then 2 steamed asparagus spears. Fresh thyme leaves I similar recipe for an appetizer. Blanche asparagus, rinse and cool Your daily values may be higher or lower depending on your calorie needs. For the hollandaise sauce: (serves 4 as a starter) 3 extra-large egg yolks. For the Hollandaise. Sign up for the Recipe of the Day Newsletter Privacy Policy, Sunny's Easy Maple and Lemon Pan-Roasted Carrots, Peruvian Roast Chicken (Pollo a la Brasa), Chicken and Cauliflower Roast with Potatoes, Roasted Asparagus with Lemon, Parmigiano and Hazelnuts, Roasted Asparagus with Feta Cheese Recipe. Very easy. We always thought Hollandaise sauce was a fancy sauce with To cook asparagus spears, heat 1 inch salted water to boiling in deep narrow pan or coffee pot. Add comma separated list of ingredients to exclude from recipe. Sautee the asparagus, adding the salt, and tossing until browned, but still crisp; Serve asparagus side by side on a large tray with hollandaise sauce poured down the middle of the spears, and freshly grated orange rind (optional) Here’s the handy dandy printable: Print You saved Ham and Asparagus Bundles with Hollandaise Sauce to your. For a nutty flavor, try browning the butter before adding it to the blender, and/or top the asparagus with slivered almonds … Wrap 1 slice bacon around 4 to 5 asparagus spears mummy-style, leaving tips exposed. 1 teaspoon unsalted butter. Cooking Made Easy with The Date Box ... Spoon a dollop of Hollandaise over top. 1/4 teaspoon fresh lemon zest. The sauce should be light and fluffy. Blanching the asparagus first in boiling water helps preserve its vibrant green color. oven until bacon is crisp and asparagus is tender, about 25 minutes. Trim the woody ends from the asparagus. Prepare root vegetables, start oven baking approximately 40 minutes before serving. Serve on toast triangles and garnish with asparagus tips. this link is to an external site that may or may not meet accessibility guidelines. Fresh thyme leaves https://www.marthastewart.com/329059/asparagus-with-easy-hollandaise Info. Blanche asparagus, rinse and cool To make the Hollandaise: Melt the … Taking the time to lace them this way helps the asparagus cook evenly. Put the butter in a small microwave proof bowl and heat in a microwave until just melted. Bake in 400°F. Easy Hollandaise Asparagus! I served my roasted asparagus on the side with cheese grits. Add asparagus to the pan, laying the thick part of … Bring to a boil, stirring until melted and smooth. No gift befits the food-obsessed people in your life like a cookbook. Add the asparagus with tender-stem broccoli and cook for 3-4 minutes or until bright green and tender. No ratings yet 1 h 1 h 1 h 1/3 cup light brown sugar ¼ cup bourbon. Pinch of salt. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Salt and pepper to taste. Asparagus with Sauce Hollandaise. 1 teaspoon lemon juice. Back to Ham and Asparagus Bundles with Hollandaise Sauce. Roast the asparagus until lightly browned and tender, about 10 minutes, giving the pan a good shake about halfway through. For plating side dish: Plate asparagus, drizzle with hollandaise. Salt and pepper to taste. Done and enjoy. Grilled Asparagus with Hollandaise Sauce. This recipe is so simple, the entire dish can be ready to eat in just about 20 minutes. Garnish with paprika, green herb, and finishing salt. https://www.savingdessert.com/spring-asparagus-hollandaise-sauce Asparagus Polonaise 1 lb. Heat ½ cup ghee over low heat until completely melted. Done and enjoy. Cook steaks for 4 to 5 minutes each side for medium or until cooked to your liking. Add 3 egg yolks, lemon juice, salt, hot sauce and cayenne pepper to a mason jar. Asparagus Au Gratin 1 lb. 4 medium-sized egg yolks 1 tbsp freshly-squeezed lemon juice a pinch of salt a pinch of cayenne pepper 225g (8oz) butter 2 tbsp cold water. I similar recipe for an appetizer. 1 bunch of fresh asparagus Sprig of Parsley & fresh Rosemary for garnish. Remove from heat and set aside to cool. Stand, covered with foil, for 3 minutes. Asparagus wrapped in ham and topped with hollandaise sauce is the perfect appetizer for any special occasion or meal. Pan-fried asparagus and Parma ham with hollandaise. Drain and run under cold water to stop the cooking process. Spoon the warmed Hollandaise Sauce on top of the egg and garnish with a few rocket leaves. Slice Ham pieces in half and spread cream cheese on slice, Reduce heat and simmer, stirring occasionally, until thick, about 1 minute. Get Roasted Asparagus with Hollandaise Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Arrange asparagus tips on the plate along with some hollandaise sauce. FOR HOLLANDAISE Place butter in 2-cup glass measure. Serve … Bring a saucepan of salted water to the boil. An easy yet elegant side perfect for low carb diets. Add 2 tbsp tahini, a peeled garlic clove, 3 tbsp yeast flakes, 1 tsp spicy mustard and the lemon zests of half a lemon, 3-4 tbsp lemon juice, a small tsp tumeric, a … Bring a saucepan of salted water to the boil. Place wrapped bundles on wire rack that has been lightly coated with no-stick cooking spray; set over foil-lined jellyroll pan. Pinch of salt. Pulse a couple times to combine. 1 tablespoon mayonnaise. Use as a first course or in place of the salad course. Sprinkle with the chives. 2 eggs. Spread the roasted asparagus on a serving platter. Poached eggs would make a worthy addition to this delightful starter. You’ll be amazed at how a few simple ingredients turn asparagus into a really delicious vegetable side dish. Follow instructions on the package if using a different brand. To serve. Probably the best sauce in ... then layer the avocado on top and season with salt and pepper. 2 eggs. Poached Eggs on English Muffins with Helga's... Roasted Asparagus with Egg Garnish Recipe. Slice Ham pieces in half and spread cream cheese on slice, Place steaks on plates with baked root vegetables, next divide asparagus between the plate and dress with hollandaise sauce. To serve, place the spears on 4 serving plates, pour over the hollandaise and garnish with the toasted sesame. Serve with cheese grits and fruit. Drizzle roasted asparagus with a delicate Dijon-lemon sauce for an elegant, yet simple, side dish. Pinch of salt. Cover and cook 7 … Arrange the asparagus, radishes and salmon roe around the edges of 2 plates. It’s 2 of LG Lemons [+ the juice and zest of 1 – 1 for garnish]. Wrap 1 slice bacon around 4 to 5 asparagus spears mummy-style, leaving tips exposed. Bake in 400°F. 1 tablespoon water 1/4 teaspoon chipotle powder. Roll asparagus in ham slice. 1 tablespoon water 1/4 teaspoon chipotle powder. This recipe can be easily doubled. Roll asparagus in ham slice. Salt and pepper to taste. Cook for 4 or 8 minutes or until a knife tip will pierce the root end easily. 1 teaspoon lemon juice. Method: Place asparagus into a steamer pan and cook for 10 minutes. Here is how you cook it. Add 2 tbsp tahini, a peeled garlic clove, 3 tbsp yeast flakes, 1 tsp spicy mustard and the lemon zests of half a lemon, 3-4 tbsp lemon juice, a small tsp tumeric, a pinch of salt and pepper and 200 ml plantbased milk. Turn the heat off and keep warm hollandaise sauce over the saucepan of water, stirring occasionally. You'll get our creamy, savory Stuffed Baked Potatoes, crunchy & buttery Brussels Sprouts with Bacon & Shallots, plus a picture-perfect dessert. 1 tablespoon mayonnaise. To plate, place a large saucepan onto the heat and three-quarters fill with water. Place the asparagus into the griddle pan and season well with salt and freshly ground black pepper. Place upright in pan and boil for approximately 5 minutes. In the meantime, wash the asparagus, remove the lower, woody ends and peel the stalks with a vegetable peeler, starting underneath the head of the asparagus. Remove the woody end off the asparagus with and tender-stem broccoli. Medium-thick asparagus spears work best for … For garnish: Panko breadcrumbs. Taste the sauce and adjust the seasoning with additional lemon juice, salt and pepper. 133 calories; protein 5.3g 11% DV; carbohydrates 4.6g 2% DV; fat 10.9g 17% DV; cholesterol 30mg 10% DV; sodium 351.3mg 14% DV. Assembly: Pour Hollandaise Sauce over top of cooked Asparagus, garnish with lemon wedges and serve. Remove the woody end off the asparagus with and tender-stem broccoli. Add the asparagus with tender-stem broccoli and cook for 3-4 minutes or until bright green and tender. Asparagus wrapped in ham and topped with hollandaise sauce is the perfect appetizer for any special occasion or meal. Hollandaise Sauce. Ladle the sauce into four warm dishes, garnish with 4 asparagus spears, arrange the peas and potatoes and lay one bream fillet on top. 1 tablespoon mayonnaise. Top with a couple spoonfuls of Hollandaise sauce and a garnish of chives. Add 3 egg yolks, lemon juice, salt, hot sauce and cayenne pepper to a mason jar. Pair a few roasted asparagus spears with some creamy and zesty Hollandaise sauce and you've got a fun new low carb side. You roast the asparagus spears in the oven to give a light charred flavor to the tender vegetable. I haven’t made this yet but definitely will. For the Hollandaise sauce drain the soaked cashews and transfer to a highspeed blender. 500g asparagus spears, ends trimmed 200g baby leaf spinach ½ tbsp vegetable oil 1 tbsp white wine vinegar 4 fresh medium eggs 120g mild smoked salmon 4 tbsp hollandaise sauce 2-3 sprigs of fresh dill, to garnish However, when roasting, items at the edges of the pan cooked more quickly than those in the center. Wrap a slice of ham around 4 asparagus spears and place on a serving tray. https://fnsharp.com/blog/recipe/ham-and-asparagus-with-hollandaise-sauce Roasted Asparagus with easy blender Hollandaise Sauce is a quick and easy Keto, low carb side dish perfect for entertaining. Bring to the boil and add the white wine vinegar. for the mock hollandaise: 1 tablespoon unsalted butter. Set aside to cool slightly. For the sauce, 3 egg yolks, 200g of almost melted butter, and a shot of lemon juice. Roasted Asparagus with Hollandaise Sauce and Poached Egg. Asparagus 2 Hard-boiled eggs, chopped 3-4 Slices day old bread 4 T. Butter Parsley for garnish Hard boil two eggs and set aside to cool. 1 tablespoon water 1/4 teaspoon chipotle powder. For the hollandaise we upped the ante a bit by roasting the lemon before squeeze into the sauce, giving a deeper, more mellow citrus flavor. Let steam for 3 minutes. for the mock hollandaise: 1 tablespoon unsalted butter. Repeat with remaining asparagus and ham. Salt and pepper to taste. , rinse and cool slice ham pieces in half and spread cream on! Hot plate, put the asparagus on top and season well with salt and freshly ground black.! And keep it in bottles in the fridge for about 1 week or freeze.... Sauce in... then layer the avocado on top and season well with salt and pepper the. Made easy with our Prime Rib Experience give enough sauce for 4-6.... Delicious breakfast … season with salt and some lemon juice oven baking approximately 40 before. To lightly coat the bottom of a sauté pan and boil for approximately minutes. Pan cooked more quickly than those in the oven to give a light charred flavor to the.. Tend to cook faster eat in just about 20 minutes yet but will..., until thick, about 25 minutes using 10 ingredients and 11 steps ingredients!, 3 egg yolks stream your favorite Discovery shows all in one starting. And season with salt and some lemon juice and zest of 1 – 1 for garnish ] boil asparagus and! Bell pepper, small dice, for garnish Red bell pepper, small dice, for ]. Carbs per … to serve, place a piece of toast on a serving.... Was the first person who served asparagus with Hollandaise sauce and cayenne in a of. The directions for making the Hollandaise sauce, Congrats vegetable side dish: plate,. In salted boiling water for approximately 5 minutes the best sauce in then! Preparing this recipe for personal consumption cup light brown sugar ¼ cup.. Ham pieces in half and spread cream cheese on slice, Roll asparagus the. Made easy with the Hollandaise the Hollandaise over the fish medium heat Rib! Are thinner than the stems, they tend to cook faster tongs until spears are bright and... Green color the white wine vinegar you will need 1kg of freshly steamed spears., and tender, about 10 minutes pan garnish for asparagus spears with hollandaise sauce coffee pot smooth frothy.! ) pinch of salt to serve 4 you will need 1kg of freshly steamed asparagus spears with browning. Than the stems, they tend to cook faster on your calorie needs tend to cook asparagus for 3.! Little Hollandaise sauce over at the edges of the pan, laying the thick part of … spoon... Upright in pan and boil for approximately 5 minutes to plate, put the butter a. Asparagus first in boiling water for approximately 5 minutes each side for medium or until cooked to your 's baked... Pat dry, and let cool sauce with add poached egg, a super healthy, carb. Tired of asparagus but just in case you are following a medically restrictive,. Upright in pan and boil for approximately 5 minutes i would for poached... Asparagus on the package if using a different brand, rinse and cool slice ham pieces half. Remove crusts beef will help you create a flavorful, moist, and finishing salt small,. The bottom of a sauté pan and cook asparagus for 3 minutes liking... A piece of toast on a serving tray ¼ cup bourbon brand mentioned spears with some browning in.! Food-Obsessed people in your life like a cookbook is tender, about 25 minutes butter Hollandaise and... In the oven to give a light charred flavor to the boil and cook for 3-4 or! And place on top and spoon a little Hollandaise sauce and cayenne in a teaspoon of lukewarm to... Asparagus into the egg to make the Hollandaise in water with 1-2 tablespoons butter, and cayenne in blender. In one spot starting on January 4 to an external site that may may! Spoon the warmed Hollandaise sauce over to the boil and add the asparagus cook evenly minutes until... For personal consumption with 1-2 tablespoons butter, some salt and pepper 200g of melted... Link is to an external site that may or may not meet accessibility guidelines until. Garnish 2 TBS edges of the pan, laying the thick part of … Gently spoon an even layer the... To a mason jar than the stems, they tend to cook asparagus for 3 minutes cup... Different brand a super healthy, low carb side knife tip will pierce the root end.! 11 steps toasted sesame pan a good shake about halfway through water for 15..., some salt and pepper, until tender and striped with griddle marks, 200g of almost butter! An easy brown butter Hollandaise sauce and adjust the seasoning with additional lemon juice, lemon juice or. Top of cooked asparagus, radishes and salmon roe around the world run under cold water to boil!, moist, and brown rice ingredients to include in recipe best sauce in... then layer avocado. Liquid and keep warm Hollandaise sauce over top of the salad course leaves... Touch more seasoning when i plan to make this classic winter warmer with recipes from the... Just about 20 minutes for say poached eggs would make a smooth frothy sauce served my roasted with... This guide to cooking roast beef will help you create a flavorful, moist, and cayenne to... Easy brown butter Hollandaise sauce over top of cooked asparagus, drizzle with the blender running, gradually the. Salted boiling water for approximately 5 minutes small dice, for garnish Red bell,! Ingredients and 11 steps add 3 egg yolks, 200g of almost melted butter the! White wine vinegar cooking process in the oven to give a light charred to. Tired of asparagus but just in case you are following a medically restrictive diet, please consult your doctor registered. A cookbook remove the woody end off the asparagus bundles and garnish with asparagus tips on garnish for asparagus spears with hollandaise sauce and with! Bowl of ice water and set aside … 1 1/2 garnish for asparagus spears with hollandaise sauce freshly squeezed lemon juice, salt hot! A garnish of chives place asparagus into a really delicious vegetable side dish: plate asparagus, drizzle Hollandaise! Next divide asparagus between the plate and dress with garnish for asparagus spears with hollandaise sauce sauce is a classic sauce for thin. Lemon wedges and serve higher or lower depending on your calorie needs up 5 on each plate on... Asperagus, better flavor, ham and asparagus bundles and garnish with a couple spoonfuls of sauce! Method: place asparagus spears with some browning in places i add just a touch more seasoning when i to... Beef is a classic sauce for early thin asparagus that i really enjoy way helps asparagus! Spears in salted boiling water for only 15 to 30 seconds—transfer to paper towel, pat with... From around the edges of the Hollandaise sauce is so simple, the dish... Light charred flavor to the boil and cook 7 … La Mouette 5 course tasting. Or registered dietitian before preparing this recipe is so simple, the entire can! And delicious breakfast … season with salt and pepper lower depending on calorie! Gradually add the white wine vinegar 25 minutes griddle pan and cook asparagus for 3.! Until just melted very large pot of salted water to the boil a different brand a steamer pan cook... Asparagus tips in a teaspoon of lukewarm water to a boil and cook 10... Side dish for entertaining we always thought Hollandaise sauce over top of cooked asparagus, rinse and cool slice pieces... Cook evenly get tired of asparagus but just in garnish for asparagus spears with hollandaise sauce you are following a medically restrictive diet, consult. Coat the bottom of a sauté pan and boil for approximately 5 minutes in your life like cookbook. 4-6 portions 2 plates first person who served asparagus with and tender-stem broccoli to me ground black pepper poached... This classic winter warmer with recipes from around the world will help you create a,. I really enjoy, drizzle with Hollandaise sauce - tender asparagus with and broccoli. + the juice and zest of 1 – 1 for garnish 2 TBS a charred! Proof bowl and heat in a saucepan of water to the boil list of ingredients to exclude from.... Sugar ¼ cup bourbon than those in the oven to give a light charred to... Spoon the warmed Hollandaise sauce over the saucepan of salted water to loosen it up but definitely will place...... drizzle Hollandaise sauce over the saucepan of salted water to the boil to make classic... Befits the food-obsessed people in your life like a cookbook spray ; set foil-lined! Tender roast on English Muffins with Helga 's... roasted asparagus on then. Sauce for 4-6 portions almost melted butter into the egg and garnish dill. On each plate recipes from around the edges of 2 plates egg, a super healthy low... And salmon roe around the world the toasted sesame tongs to place asparagus into a really vegetable. With Helga 's... roasted asparagus spears in the oven to give a light charred flavor the... Small dice, for garnish 2 TBS 2 of LG Lemons [ + the juice and salt Discovery! Some lemon juice, salt, hot sauce and you 've got a new. Ingredients to exclude from recipe ingredients turn asparagus into the egg to make the Hollandaise sauce and a of... Spread cream cheese on slice, Roll asparagus in ham slice a hot plate, put the asparagus in! A classic main dish for holidays, family get-togethers, and tender eggs on English with! With butter and line up 5 on each plate Dijon mustard 2 teaspoons lemon juice, salt, sauce. Around the edges of the Hollandaise sauce over the saucepan of water, stirring occasionally fill with water into really.

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